CHEMICAL COMPOSITION OF GRAPES

Abstract

Grapes are one of the most valuable and useful fruits that have long been grown in the history of mankind. There are many reasons to appreciate and increase it, the main of the reasons is that grapes contain many useful substances, vitamins and minerals necessary for human health. By studying the chemical composition of grapes, it is possible to determine not only the nutritional value of this fruit, but also the possibilities of its medical, cosmetic and dietary application. The composition of grapes has been scientifically studied in depth, and the results have been confirmed. This thesis provides information on the chemical composition of grapes.